Cook. Taste. Celebrate Africa.

Authentic African Cooking Experience in the Heart of Windhoek

Our Story

In many African homes, it is the mother of the house who carries the deepest knowledge about food. She is the one who prepares the daily meals and passes down traditional recipes from one generation to the next.

Over the past few years, we have had the joy of hosting family members and friends visiting us from different countries, both from within Africa and from around the world. One thing we noticed again and again was their curiosity about our cooking. Whether we were preparing pap, vegetables, fish, meat, or snacks like fried yam, people always wanted to know more about how these dishes are made.

We speak English, French, Swahili, and Portuguese, so guests from many parts of the world feel welcome.

50+

200

Loved by many

Authentic taste

Our Kitchen

Moments from our vibrant cooking classes in Windhoek.

Close-up of hands skillfully preparing traditional Namibian ingredients on a wooden board.
Close-up of hands skillfully preparing traditional Namibian ingredients on a wooden board.

Our Classes

Hands-on cooking sessions filled with stories and flavors.

Namibian Flavors

Learn to prepare beloved Namibian home-style meals.

Angolan Delights

Discover rich Angolan recipes passed down through generations.

Congolese Classics

Cook traditional dishes from the heart of Congo.